"The tranquil,
unhurried lifestyle of the local people, streets of white houses, the
ring of hills that tower majestically around; these are the
simple charms of this typical Algarvean town".
The area was inhabited as early as Roman times and was
the birthplace of the Moorish poet Ibne Ammar. By the 16th century, Sao
Bras was a thriving small community. In the 17th century, the Algarvean
Bishops were drawn to Sao Bras by it's agreeable climate and made the
area their summer residence.
However, the real prosperity of Sao Bras was created by being at the
centre of the Cork trade. The surrounding hills were laid to Cork Oak
plantations and the town became not only the largest producer of Cork in
Portugal but the largest in the World.
Please CLICK HERE to learn more about Cork Production.
Whilst Cork Oaks are still
widespread, the industry has now moved to other areas of Portugal and Sao
Bras has now returned to being a diversified and natural Algarvean
community.
Walking is a major source of recreational activity
around Sao Bras. Destinations include Mesquita, Desbarato, Mealhas,
Gralheira and Vilarinhos. The hills also hide the fascinating little
communities such as Cova da Muda, Javali, Cabeca do Velha, Corches and
Pero de Amigos.
Many
of the regions traditional crafts still thrive in Sao Bras de Alportel.
Brooms and Brushes are made in Soalheira, interesting objects are woven
from the tough Esparto grass from Peral, Stonemasonry practised in
Chibeira and Corotelo and the Baskets and Panniers from Desbarato. Tiles
and Bricks are still handmade and can be seen in Vale de Mealhas. In
Vilarinhos you can additionally see Wrought Iron and Copper work,
miniature Carts and children's Toys. Finally, but by no means least, if
you want to see a mill grind corn and wheat as it always has been using
nothing but wind power, then a visit to Cabeca do Velho is a must.
Built
in the 17th and 18th centuries for the Bishops of the Algarve, this
building has been systematically modified over the years until today,
only part of the main building and a baroque vaulted fountain with 8
spouts remain.
The Museum is probably
the best in the Algarve and is located in what was once the bourgeois
home of a wealthy Cork Trader. In addition to an exhibition of typical
Algarvean Costumes, there is also a collection of popular Religious
Sculpture. In the old farm buildings, there are a number of old Farm
Implements and Vehicles plus a further exhibition dedicated to
the Cork
trade.
The
cooking in Sao Bras is marked by the perfumes of the fresh herbs that are
picked in the surrounding fields. Oregano, Wild Sage and Tyme feature
particularly in the local cuisine and create memorable dishes such as a
Thick Bread Soup, Wild Rabbit in Wine, Kid, Chicken with Garlic (and
Pir-Piri of course!) and Eggs with Tomato and Chickpeas. Sao Bras is also
very well known for it's Almond Sweets and Cakes, particularly at Easter,
when there is the highlight of the year's festivals. The Portuguese come
from all over to witness the festivities which culminate in a memorable
flower be-decked parade on Easter Day. Finally, and much appreciated, is
the spirit distilled from the Arbutus Berry, commonly known as Medronho
and various other liqueurs distilled with herbs and fruit such as the
abundant figs found in the area.
Sao Bras de
Alportel has many Restaurants catering to all tastes and pockets. From
the centre of town, there are no less than 30 Restaurants
within a
four kilometre radius.